Gluehwein
Description
This German beverage features Dry red wine, Orange juice, Lemon juice. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Spiral orange
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peel Stick cinnamon 4 Cloves 8 tb Sugar 1/3 c Rum
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Combine wine, juice,
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peel , cinnamon, cloves and 4 Tbl sugar in saucepan.
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Simmer 8-10 minutes; strain into punch bowl.
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Heat rum slightly.
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Place remaining sugar in large metal spoon or ladle.
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Light rum with a match; pour over sugar.
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Pour burning sugar over punch
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 664.4kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 32.2mg2%
- Total Carbohydrate 23.0g8%
- Dietary Fiber 0.1g1%
- Sugars 6.2g
- Protein 0.9g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, dry, german, gluehwein, juice, lemon, orange, red, simmering, title, vegan, wine