Golden Treasure Pie

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Servings: 8 Difficulty: Intermediate
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French-style sweet and satisfying dessert that brings home-style flavor to your table
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Golden Treasure Pie recipe image
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Golden Treasure Pie

Author: chefs-mate Cooking Method: , , , , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 1053.1

Description

This French dessert features French Bread; Loaf, Unsliced, Ground Beef; Lean, Onion; Grated, Cheddar. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Seed and chop 1 medium Green Bell Pepper.
  2. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
  3. Slice the bread lengthwise.
  4. Lightly butter the bread and wrap in foil.
  5. Bake at 350 degrees F (177ðC) for 15 minutes.
  6. Brown the meat and drain the excess fat.
  7. Add the onion, and cook until the onion is transparent.
  8. Remove from the heat and add the sour cream, worcestershire sauce, salt and pepper.
  9. Remove the bread from the oven and spread the meat mixture on each half.
  10. Arrange the chopped tomatoes and chopped green pepper on top of the meat mixture and top with the grated cheese.
  11. Place back in the oven and bake only until the cheese is melted.
  12. Serve hot

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1053.1kcal
% Daily Value *
Total Fat 68.4g106%
Saturated Fat 36.6g183%
Cholesterol 251.9mg84%
Sodium 1097.0mg46%
Total Carbohydrate 36.4g13%
Dietary Fiber 8.2g33%
Sugars 7.5g
Protein 74.8g150%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bell, blending, boiling, bread, broiling, cheddar, chopped, cream, dessert, french, frying, golden, grated, green, grilling, ground, lean, loaf
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