Golden Apple Streusel Pie

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Servings: 8 Difficulty: Intermediate
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American-style sweet and satisfying dessert that brings home-style flavor to your table
Golden Apple Streusel Pie recipe image
Golden Apple Streusel Pie recipe image
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Golden Apple Streusel Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 171.4

Description

This American dessert features Inch pastry pie shell, Sugar, Salt, Vanilla extract, Pared. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Golden delicious apples 1 Egg, seperated 2 tb Flour 1 c Dairy half and half sour
  2. Cream Streusel topping (recipe) 1.
  3. Preheat oven to 375F (191&# 194;°C).
  4. Brush pastry shell with beaten egg white and bake for 7 minutes 3.
  5. In a large bowl, combine sugar, flour and salt.
  6. Stir in half and half sour cream, remainder of the egg white, egg yolk and vanilla.
  7. Beat until smootah.
  8. Stir in apples, spoon in pastary shell, and bake for 45 minutes.
  9. Sprinkle Streusel Topping over apples and
  10. bake for 15 additional minutes or until knife inserted near centre comes out clean.
  11. Serve warm or chilled

Nutrition Facts

Servings 8

Amount Per Serving
Calories 171.4kcal
% Daily Value *
Total Fat 5.5g9%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 701.4mg30%
Total Carbohydrate 28.4g10%
Dietary Fiber 0.2g1%
Sugars 15.4g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, apple, apples, baking, chopped, cored, dessert, extract, fruits, golden, inch, pared, pastry, pie, salt, shell, streusel, sugar, title, vanilla
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