This International dessert features Sugar, Unbleached flour, Cinnamon; ground, Apple slices; *, Topping———–. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cheddar Apple Cobbler
Description
This International dessert features Sugar, Unbleached flour, Cinnamon; ground, Apple slices; *, Topping-----------. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Use cooking apples such as Granny Smith's that have been cored, +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++
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Combine the sugar, flour, and cinnamon, then
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toss the mixture with the apple slices.
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Pour into a 9-inch square baking pan.
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Combine the dry ingredients, of the topping, with the cheddar cheese, mixing well.
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Add the butter and milk, mixing until well blended with the flour mixture.
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Spoon the dough over the fruit mixture and bake at 400 degrees F (204&# 194;°C).
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for 30 minutes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 901.9kcal
- % Daily Value *
- Total Fat 17.8g28%
- Saturated Fat 10.5g53%
- Cholesterol 43.3mg15%
- Sodium 2840.5mg119%
- Total Carbohydrate 183.9g62%
- Dietary Fiber 10.8g44%
- Sugars 112.0g
- Protein 9.3g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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