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This American main features Sugar, Water, Gooseberries, Cm. Vanilla stick. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Gooseberry Compte
Description
This American main features Sugar, Water, Gooseberries, Cm. Vanilla stick. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Crme fraiche -OR Greek yogurt to
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serve - (Vegans omit)
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Make this dessert in early summer when gooseberries come into
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season ~ one of the most lovely of our soft fruits.
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Gooseberries
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make gorgeous pies and crumbles too - but this recipe, for all its simplicity, brings out the best in them.
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Dissolve the sugar in the water with the vanilla stick, stirring, and
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boil for 5 minutes until it is syrupy.
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Add the gooseberries to the syrup and poach very gently for 10 minutes.
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Cool.
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Serve chilled, in two glass dishes, with crme fraiche or Greek yogurt
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 120.4kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 2.1mg1%
- Total Carbohydrate 28.2g10%
- Dietary Fiber 8.2g33%
- Sugars 15.5g
- Protein 3.0g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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