Graham Wafers

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Servings: 36 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Graham Wafers

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 36 Calories: 724.0

Description

This International dessert features Margarine, softened, Granulated sugar, Vanilla, Graham flour (or whole wheat. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream margarine, sugar and vanilla.
  2. Add dry ingredients.
  3. Beat on low or stir with spoon until crumbly.
  4. Add milk.
  5. Mix in.
  6. Roll paper thin on lightly floured surface.
  7. Use a ruler for even cutting.
  8. Cut into 2 1/2 inch squares.
  9. Arrange on ungreased baking sheets.
  10. No need to leave room for expansion.
  11. Prick evenly with fork.
  12. Bake in 350F (177&# 194;°C) oven for about 10 to 12 minutes until lightly browned.
  13. Remove from baking sheet while hot

Nutrition Facts

Servings 36

Amount Per Serving
Calories 724.0kcal
% Daily Value *
Total Fat 15.0g24%
Saturated Fat 4.7g24%
Cholesterol 0.0mg0%
Sodium 1899.6mg80%
Total Carbohydrate 132.8g45%
Dietary Fiber 3.4g14%
Sugars 41.4g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, dessert, flour, graham, granulated, international, margarine, milk, powder, salt, skim, soda, softened, sugar, title, vanilla, vegetarian, wafers, wheat
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