This Greek side-dish features Long grain rice, Olive oil, Garlic — minced, Snipped fresh thyme, Or 1 teaspoon dried thyme — crushed. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Greek Rice
Description
This Greek side-dish features Long grain rice, Olive oil, Garlic -- minced, Snipped fresh thyme, Or 1 teaspoon dried thyme -- crushed. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add thinly sliced green onion and cook until tender.
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Season with garlic -- minced, fresh lemon juice.
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Serve hot or at room temperature.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 140.4kcal
- % Daily Value *
- Total Fat 3.3g6%
- Saturated Fat 0.5g3%
- Cholesterol 0.0mg0%
- Sodium 10.7mg1%
- Total Carbohydrate 26.3g9%
- Dietary Fiber 4.8g20%
- Sugars 0.8g
- Protein 3.5g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.