Greek Rice

Servings: 6 Difficulty: Beginner
Greek-style classic side-dish that brings home-style flavor to your table
Greek Rice recipe image

This Greek side-dish features Long grain rice, Olive oil, Garlic — minced, Snipped fresh thyme, Or 1 teaspoon dried thyme — crushed. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Greek Rice

Difficulty: Beginner
Servings: 6 Calories: 140.4

Description

This Greek side-dish features Long grain rice, Olive oil, Garlic -- minced, Snipped fresh thyme, Or 1 teaspoon dried thyme -- crushed. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add thinly sliced green onion and cook until tender.
  4. Season with garlic -- minced, fresh lemon juice.
  5. Serve hot or at room temperature.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 140.4kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 10.7mg1%
Total Carbohydrate 26.3g9%
Dietary Fiber 4.8g20%
Sugars 0.8g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, boiling, chopped, crushed, dried, finely, fresh, garlic, grain, greek, green, juice, kalamata, lemon, long, minced, oil, olive, olives, onion
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