Green Tomato Chunty
Description
This British side-dish features Green tomatoes, Apples, Onions, Salt, Moist brown sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Finely chop the tomatoes, apples and onions.
-
Place in a bowl, sprinkle with salt, cover and leave overnight.
-
Next day, strain off the salt liquor.
-
Place all the ingredients together in a large saucepan, bring to the
-
boil and
-
simmer for 1 to 2 hours, stirring occasionally, until the chutney is thick.
-
Leave in the pan to cool.
-
When cold put into jars, cover and seal
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 310.1kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.1g1%
- Cholesterol 1.0mg1%
- Sodium 195059.9mg8128%
- Total Carbohydrate 70.1g24%
- Dietary Fiber 10.5g42%
- Sugars 52.5g
- Protein 6.2g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apples, boiling, british, brown, cayenne, chuntyenglish, dry, ginger, green, ground, level, malt, mixed, moist, mustard, onions, pepper, salt, side-dish, simmering
