This International sauce features Shallots — minced, Garlic — minced, Oz. Worcestershire sauce, Jack Daniel’s whiskey, Cold butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Beef Sauce
Description
This International sauce features Shallots -- minced, Garlic -- minced, Oz. Worcestershire sauce, Jack Daniel's whiskey, Cold butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saut shallots and garlic in Worcestershire sauce. Reduce by half. Add black pepper and whiskey. Flame. Off of heat, whisk in butter; finish with parsley. Use on grilled steaks and tenderloin
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 790.7kcal
- % Daily Value *
- Total Fat 81.8g126%
- Saturated Fat 51.2g256%
- Cholesterol 215.0mg72%
- Sodium 1546.7mg65%
- Total Carbohydrate 17.8g6%
- Dietary Fiber 6.3g26%
- Sugars 1.3g
- Protein 4.9g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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