Grilled Chicken Bread
Description
This International bread features . The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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pan; brush with the oil. Arrange onion around bread. Top with chicken. Drizzle with extra oil and juice. Scatter with thyme. chicken is cooked (juices run clear when thigh joint is pierced with a skewer). Transfer chicken to a chopping board. Cover with foil; rest for 5 minutes. bread to an oven tray. Grill for 5 minutes or until crisp. Toss tomatoes, vinegar and bread through pan juices with onion. Top bread mixture with chicken. Serve sprinkled with basil (if using)
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Place bread, in a single layer, in prepared
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Roast chicken for 40 minutes or until
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Preheat an oven-grill to high. Transfer
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 312.2kcal
- % Daily Value *
- Total Fat 10.6g17%
- Saturated Fat 2.8g14%
- Cholesterol 66.8mg23%
- Sodium 307.0mg13%
- Total Carbohydrate 24.5g9%
- Dietary Fiber 1.4g6%
- Sugars 2.5g
- Protein 24.8g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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