Grilled Chicken Taco

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Servings: 4 servings Difficulty: Beginner
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Grilled Chicken Taco recipe image
Grilled Chicken Taco recipe image
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Grilled Chicken Taco

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 240.3

Description

This Mexican main features Mix all ingredients together and allow to sit, refrigerated, for several hours, Ears fresh corn, Olive oil. It delivers aromatic, well-seasoned taste, bright, zesty notes. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Roasted Corn and Mushroom Salsa This earthy mixture is great with grilled chicken, pork, or fish and makes a wonderful addition to any taco. It can also be served as a salad, topped with lobster or shrimp, or as an appetizer
  2. minced fresh marjoram

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 240.3kcal
% Daily Value *
Total Fat 5.7g9%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 4900.7mg205%
Total Carbohydrate 48.0g16%
Dietary Fiber 3.6g15%
Sugars 26.8g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allow, chicken, chiles, cleaned, clove, corn, diced, ears, fresh, garlic, grilled, grilling, hours, ingredients, juice, kosher, large, lime, main, mexican
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