Grilled Corn

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Servings: 4 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Grilled Corn recipe image
Grilled Corn recipe image
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Grilled Corn

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 172.0

Description

This International main features Of corn. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Unsalted butter Salt Preheat grill.
  2. Peel away the outer husk without actually removing it,
  3. remove the inner silky threads, then
  4. wrap the outer husk back around the ear.
  5. Soak the ears in water for 10 minutes, place on the grill and grill for 15 to 20 minutes.
  6. Brush with butter and sprinkle with salt.
  7. HOT OFF THE GRILL SHOW #HG1A12

Nutrition Facts

Servings 4

Amount Per Serving
Calories 172.0kcal
% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 30.0mg2%
Total Carbohydrate 38.0g13%
Dietary Fiber 4.8g20%
Sugars 6.4g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: corn, grilled, grilling, international, main, title, vegan, homemade, easy, quick
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