Grilled Fish Bbq

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Servings: 4 servings Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
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Grilled Fish Bbq

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 444.6

Description

This American main features Tablespoons vegetable oil, Prepared white horseradish, Soy sauce, Small garlic clove, minced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. For sauce: Mix all ingredients in small bowl.
  2. Season with salt and pepper.
  3. (Can be made 1 day ahead.
  4. Cover and chill.) For salmon: Spray grill rack generously with nonstick spray.
  5. Prepare barbecue (medium-high heat).
  6. Whisk oil, horseradish, soy sauce, garlic, salt, and pepper in another small bowl.
  7. Brush oil mixture over both sides of salmon fillets.
  8. Grill salmon just until opaque in center, about 4 minutes per side.
  9. Transfer salmon to plates.
  10. Serve with sauce

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 444.6kcal
% Daily Value *
Total Fat 30.9g48%
Saturated Fat 6.4g32%
Cholesterol 82.5mg28%
Sodium 2742.3mg115%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.6g3%
Sugars 0.3g
Protein 31.7g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1inchthick, about, american, bbq, black, clove, coarsely, fillets, fish, garlic, grilled, grilling, ground, horseradish, main, minced, oil, ounces, pepper, prepared
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