Grilled Mushroom Salad

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Servings: 6 Difficulty: Beginner
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Mediterranean-style fresh and vibrant salad that brings home-style flavor to your table
Grilled Mushroom Salad recipe image
Grilled Mushroom Salad recipe image
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Grilled Mushroom Salad

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 37.5

Description

This Mediterranean salad features Mushrooms, trimmed. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -(portobello, shiitake -porcini, oyster) 2 tb Balsamic vinegar 2 ts Roasted garlic puree or 1 ts Garlic, minced 1 tb Rosemary, chopped 2 tb Sage, chopped 1/2 c Extra-virgin olive oil Salt and pepper to taste 6 c Mixed greens

Nutrition Facts

Servings 6

Amount Per Serving
Calories 37.5kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 8.5mg1%
Total Carbohydrate 5.6g2%
Dietary Fiber 1.7g7%
Sugars 3.4g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: grilled, grilling, mediterranean, mushroom, mushrooms, roasting, salad, title, trimmed, vegan, vegetables
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