This American main features Pork spareribs, Salted water, Butter, Onion — finely chopped, Water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Pork Bbq
Description
This American main features Pork spareribs, Salted water, Butter, Onion -- finely chopped, Water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Slice the ribs apart and place in a large cast iron skillet.
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Cover with salted water and bring to a boil.
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heat ,
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cover and
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simmer over low
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heat for one hour, or until the meat is fork tender but not falling from the bones.
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While the ribs are cooking, prepare the sauce.
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Melt the butter in a saucepan and saut the finely chopped onion.
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Stir in the water, vinegar, catsup, bottled sauce, lemon juice, and seasonings.
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Bring to a boil, stirring, and remove from heat.
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Place the ribs in a shallow pan and cover with the sauce, coating the ribs evenly.
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Place in the refrigerator for at least two hours.
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Barbecue the ribs on an outdoor
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grill over moderately hot coals, basting with the sauce and turning often until well browned
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1853.5kcal
- % Daily Value *
- Total Fat 104.9g162%
- Saturated Fat 43.9g220%
- Cholesterol 518.5mg173%
- Sodium 99707.2mg4155%
- Total Carbohydrate 64.5g22%
- Dietary Fiber 8.3g34%
- Sugars 38.9g
- Protein 158.5g317%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.