Grilled Sauce

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Servings: 1 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
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Grilled Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 304.2

Description

This International sauce features sticks) unsalted butter, Or margarine, soften, Tabasco brand pepper sauce, Corn-on-the-cob. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In small bowl, combine butter and Tabasco sauce.
  2. Mix well.
  3. Peel one side of corn husk away from cob without removing completely, and loosen remaining husk.
  4. Do not remove silk.
  5. Brush butter mixture over kernels and smooth back husk to original shape.
  6. Prepare grill.
  7. Place corn directly onto coals.
  8. Cover grill with lid or foil tent.
  9. Cook 2 to 3 minutes.
  10. The outside husk will be charred

Nutrition Facts

Servings 1

Amount Per Serving
Calories 304.2kcal
% Daily Value *
Total Fat 25.7g40%
Saturated Fat 15.5g78%
Cholesterol 64.5mg22%
Sodium 15.8mg1%
Total Carbohydrate 19.8g7%
Dietary Fiber 2.7g11%
Sugars 3.3g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brand, butter, cornonthecob, grilled, grilling, international, margarine, pepper, sauce, soften, sticks, tabasco, title, unsalted, vegetarian
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