Grilled Shrimp

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Servings: 6 Difficulty: Intermediate
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
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Grilled Shrimp

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 680.0

Description

This Mediterranean main features Raw Cleaned Shrimp. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Water Soaked Bamboo Skewers 2 tb Olive Oil 1 ts Salt 2 tb Lemon Juice 1/4 ts Cayenne Pepper 2 tb Chopped Fresh Parsley 1/4 ts Black Pepper 1 tb Grated Ginger 1/2 ts Dried Thyme 2 ts Ground Coriander Seeds
  2. Soak the bamboo skewers 1 hour before using.
  3. Devein shrimp using scissors, leaving the shell intact.
  4. Mix all ingredients except shrimp until blended.
  5. Add the shrimp to the marinade and
  6. marinate for 30 minutes at room temperature or overnight in the refrigerator.
  7. Drain and discard the marinade.
  8. Thread the shrimp onto parallel skewers.
  9. Cook 1-1/2 to 2 minutes per side.
  10. ories per main dish serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 680.0kcal
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 0.8g4%
Cholesterol 1216.0mg406%
Sodium 2504.0mg105%
Total Carbohydrate 1.6g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 160.0g320%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cleaned, grilled, grilling, main, mediterranean, raw, seafood, shrimp, title
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