Grilled Plantains

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Servings: 4 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Grilled Plantains recipe image
Grilled Plantains recipe image
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Grilled Plantains

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 61.0

Description

This International appetizer features Plantains. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cayenne to taste
  2. Cut plantains into fourths crosswise, then
  3. slice lengthwise to
  4. form rectangular pieces about 1/4" thick & about 2" long.
  5. Sprinkle with cayenne & grill or broil for about 6 minutes, or until just tender.
  6. "Vegetarian Times" December, 1993

Nutrition Facts

Servings 4

Amount Per Serving
Calories 61.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 16.0g6%
Dietary Fiber 1.1g5%
Sugars 7.5g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, broiling, grilled, grilling, international, plantains, title, vegan, homemade, easy
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