Grilled Shark Mexicana
Description
This Mexican beverage features Shark steaks 1/2 teaspoon Cumin. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
or other firm-fleshed fish 2 ts Dijon mustard 1/3 c Lime juice 1/4 ts Salt 3 Cloves garlic; pressed Pepper to taste 2 tb Vegetable oil Salsa (see below) 1/4 c Beer 1 Ripe avocado;
-
cut into slices 1 tb Chopped parsley
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 461.4kcal
- % Daily Value *
- Total Fat 27.2g42%
- Saturated Fat 11.4g58%
- Cholesterol 139.6mg47%
- Sodium 122.6mg6%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 49.4g99%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, cumin, fish, grilled, mexican, mexicana, shark, steaks, teaspoon, title, vegan