Grilled Sweet Potato Wedges

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
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Mediterranean-style light and flavorful appetizer that brings home-style flavor to your table
Grilled Sweet Potato Wedges recipe image
Grilled Sweet Potato Wedges recipe image
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Grilled Sweet Potato Wedges

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 195.2

Description

This Mediterranean appetizer features Medium sweet potatoes, cut. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. lengthwise into 6 wedges 2 tb Olive oil Salt and pepper Large pinch cayenne pepper Light the
  2. grill .
  3. In a large saucepan of boiling, salted water,
  4. simmer the potatoes until almost tender, about 5 minutes.
  5. Drain, transfer to a large bowl and toss with the olive oil, salt, pepper and cayenne.
  6. Grill over moderate heat for about 15 mintues, turning, until tender and lightly charred.
  7. Serve warm

Nutrition Facts

Servings 4

Amount Per Serving
Calories 195.2kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 93.1mg4%
Total Carbohydrate 45.4g16%
Dietary Fiber 6.8g28%
Sugars 9.5g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, boiling, cut, grilled, grilling, mediterranean, medium, potato, potatoes, simmering, sweet, sweet potato, title, vegan, vegetables, wedges
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