Grilled Swordfish With Citrus Salsa

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Servings: 4 Difficulty: Advanced
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Mexican-style classic dip that brings home-style flavor to your table
Grilled Swordfish With Citrus Salsa recipe image
Grilled Swordfish With Citrus Salsa recipe image
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Grilled Swordfish With Citrus Salsa

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 232.5

Description

This Mexican dip features Ounce swordfish steaks, Creole spice, Inch corn tortillas, -cut. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. : -into 1" thick strips : Salt and pepper 1/4 c orange sections, -- zested : before
  2. cut 2 TB lemon sections, -- zested : before
  3. cut 2 TB lime sections, -- zested : before
  4. cut 1 TB shallots -- minced 1 TB olive oil 1 ts honey 1 TB cilantro -- chopped
  5. Preheat the
  6. grill and the fryer.
  7. Season the fish with the spice.
  8. Place on the grill.
  9. Fry the tortilla strips in the fryer for 3 minutes, drain and season with salt and pepper.
  10. (You want the strips to be sort of crumbled up as they
  11. fry , they will be the nest for the fish to sit on.) In a small bowl,
  12. combine the sections, shallots, zest, olive oil, honey, and cilantro.
  13. Season with salt and pepper.
  14. Remove the fish from the grill.
  15. Set up a nest with the tortilla strips and place the fish on top.
  16. Top with the salsa

Nutrition Facts

Servings 4

Amount Per Serving
Calories 232.5kcal
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 1.7g9%
Cholesterol 29.0mg10%
Sodium 276.8mg12%
Total Carbohydrate 21.7g8%
Dietary Fiber 1.5g6%
Sugars 0.3g
Protein 15.4g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: citrus, corn, creole, dip, fish, frying, grilled, grilling, inch, mexican, ounce, salsa, spice, steaks, swordfish, title, tortillas,cut, vegan, with
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