Gujerati-Style Green Beans
Description
This Indian side-dish features Fresh green beans, Vegetable oil, Black mustard seeds, Garlic cloves, minced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Black pepper Trim the beans & cut into 1" lengths.
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Blanch, drain & rinse immediately in cold water.
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Set aside.
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Heat oil in a large skillet over medium heat.
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When hot, put in the mustard seeds.
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When the pop, add the garlic & stir until they begin to darken.
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Add the chili & stir for a few seconds.
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Add the beans, salt & sugar.
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Stir to cook the beans for 7 or 8 minutes.
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Add pepper, stir & serve
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 392.4kcal
- % Daily Value *
- Total Fat 19.2g30%
- Saturated Fat 2.9g15%
- Cholesterol 0.0mg0%
- Sodium 5506.2mg230%
- Total Carbohydrate 54.0g18%
- Dietary Fiber 13.8g56%
- Sugars 7.5g
- Protein 12.0g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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