Habanero Salsa

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Servings: 4 Difficulty: Beginner
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Mexican-style classic dip that brings home-style flavor to your table
Habanero Salsa recipe image
Habanero Salsa recipe image
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Habanero Salsa

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 26.2

Description

This Mexican dip features Redripe tomatoes, chopped, Chopped cilantro, Chopped parsley, Garlic. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chopped 1/4 ts Ground cumin 2 ts Fresh lime juice 1 ts Finely chopped habanero Pepper Salt Mix all ingredients together. Serve at room temperature. HOT OFF THE GRILL SHOW #HG1A03
  2. Minced red onion

Nutrition Facts

Servings 4

Amount Per Serving
Calories 26.2kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 5.9mg1%
Total Carbohydrate 5.8g2%
Dietary Fiber 1.5g6%
Sugars 3.2g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, cilantro, dip, finely, garlic, grilling, habanero, mexican, parsley, redripe, salsa, title, tomatoes, vegan
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