Ham And Corn Casserole

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Servings: 8 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Ham and Corn Casserole recipe image
Ham and Corn Casserole recipe image
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Ham And Corn Casserole

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 166.9
Dietary:
L Low-cal

Description

This American main features Reduced-calorie margarine Add corn, onion, green, Flour -pepper and ham, Skim milk Pour mixture into nonstick. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 166.9kcal
% Daily Value *
Total Fat 8.6g14%
Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 1403.5mg59%
Total Carbohydrate 18.6g7%
Dietary Fiber 1.0g4%
Sugars 6.1g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 375, american, bake, blending, boiling, breadcrumbs, bubbly, casserole, cheese, corn, dry, flour, green, ham, kernel, low-cal, main, margarine, milk, minutes
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