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This International appetizer features Piece Virginia ham, Mayonnaise, Mustard, Prepared horseradish, Dry sherry. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Ham Pate
Description
This International appetizer features Piece Virginia ham, Mayonnaise, Mustard, Prepared horseradish, Dry sherry. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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A similar dish is mentioned as being served in the White House in the last century.
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While it does not
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measure up to the standards one would expect for a foreign dignitary or visiting head of state, this pate is great as a canape or
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spread for grilled sandwiches.
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salt and pepper to taste crackers or toast points chopped walnuts sliced artichoke hearts Grind the ham in a meat grinder or
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chop it very finely in a food processor using on off pulses.
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Mis the ham with the mayonnaise,mustard, horseradish, and sherry, and add salt and pepper to taste.
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Serve thepate on crackers or toast points and garnish with the walnuts and artichokes, if desired
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 426.3kcal
- % Daily Value *
- Total Fat 14.9g23%
- Saturated Fat 3.9g20%
- Cholesterol 121.0mg41%
- Sodium 3331.7mg139%
- Total Carbohydrate 5.2g2%
- Dietary Fiber 0.3g2%
- Sugars 2.9g
- Protein 63.1g127%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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