Ham With Green String Beans (Speck Und Beans)

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
Jump To Recipe Print Recipe
A hearty and savory German-inspired side dish featuring tender green beans and salty smoked ham.
Ham With Green String Beans (Speck Und Beans recipe image
Ham With Green String Beans (Speck Und Beans recipe image
Print Recipe

Ham With Green String Beans (Speck Und Beans)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 493.7

Description

This comforting dish pairs crisp-tender green string beans with the rich, salty depth of smoked speck or ham. It is a classic combination that highlights simple, rustic flavors perfect for a weeknight dinner or as a substantial side dish for holiday roasts. The natural sweetness of the beans balances the cured meat beautifully, creating a satisfying texture and taste in every bite. Ideal for those who appreciate straightforward cooking techniques that let quality ingredients shine, this recipe is easy to prepare and delivers consistent results. Serve it warm, perhaps with a squeeze of lemon or a dollop of sour cream, to enhance the earthy notes. It is a reliable favorite that brings a touch of traditional European comfort food to your table without requiring complex steps or hard-to-find ingredients.

Ingredients

Directions

  1. Trim the ends off the green string beans and rinse them thoroughly under cold water.
  2. Cut the smoked ham or speck into small, bite-sized cubes or thin strips.
  3. Bring a large pot of salted water to a rolling boil over high heat.
  4. Add the green beans to the boiling water and cook for 4 to 5 minutes until crisp-tender.
  5. Drain the beans immediately and run them under cold water to stop the cooking process.
  6. In a large skillet, warm the sliced ham over medium heat for 2 minutes to render some fat.
  7. Add the drained green beans to the skillet with the ham and toss to combine.
  8. Heat through for another 2 minutes, then season with black pepper to taste if needed.
  9. Transfer to a serving dish and serve warm.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 493.7kcal
% Daily Value *
Total Fat 12.3g19%
Saturated Fat 4.1g21%
Cholesterol 163.4mg55%
Sodium 4446.9mg186%
Total Carbohydrate 3.7g2%
Dietary Fiber 0.0g0%
Sugars 3.7g
Protein 85.1g171%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: green beans, string beans, ham, speck, smoked meat, german food, side dish, vegetable recipe, boiled beans, savory, comfort food, quick dinner, holiday side, healthy, low carb, keto friendly, easy recipe, winter vegetables, salad alternative, meat and veg
Recipe Card powered by WP Delicious