Harvest Pie

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Harvest Pie (Tdn recipe image
Harvest Pie (Tdn recipe image
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Harvest Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 22.0

Description

This International dessert features Tart, firm apples (such as. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Granny Smith), peeled, cored And
  2. cut into 1/2" chunks 4 md Green tomatoes, unpeeled, Cored, &
  3. cut into 1/2" Chunks 3 tb Dried currants 1 c Brown sugar 1/2 c Flour 1 ts Cinnamon 1/4 ts Cloves 1/4 ts Nutmeg 1/4 ts Salt 1 Crust for double 10" pie 2 tb Rum or brandy (optional) 3 tb Butter,
  4. cut into small Chunks
  5. Preheat oven to 400 degrees.
  6. Cut up enough apples and tomatoes to

Nutrition Facts

Servings 8

Amount Per Serving
Calories 22.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 5.2g2%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, baking, blending, dessert, firm, fruits, harvest, international, pie, such, tart, tdn, title, vegan
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