Hazelnut Apricot Torte

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Hazelnut Apricot Torte recipe image
Hazelnut Apricot Torte recipe image
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Hazelnut Apricot Torte

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 672.1

Description

This International dessert features White chocolate, Whites, Cream of tartar, Sugar, divided. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -- finely ground

Nutrition Facts

Servings 1

Amount Per Serving
Calories 672.1kcal
% Daily Value *
Total Fat 28.8g45%
Saturated Fat 18.1g91%
Cholesterol 25.9mg9%
Sodium 786.4mg33%
Total Carbohydrate 91.9g31%
Dietary Fiber 0.9g4%
Sugars 73.2g
Protein 12.9g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, baking, butter, cake, chocolate, cream, dessert, divided, flour, hazelnut, hazelnuts, international, oregon, roasted, salt, softened, sugar, tartar, title, torte
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