Heavenly Sauce

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Servings: 6 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
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Heavenly Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 582.8

Description

This International sauce features Yolks, Powdered sugar, Heavy cream; whipped, Slivered toasted almonds. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat egg yolks with powdered sugar until smooth and thick; fold into whipped cream. Gently fold in nuts, dried figs and ginger. Spoon over ice cream, chiffon cake or fruits. with the California Fig Advisory Board
  2. Chopped Calif. dried figs
  3. Minced candied ginger

Nutrition Facts

Servings 6

Amount Per Serving
Calories 582.8kcal
% Daily Value *
Total Fat 31.7g49%
Saturated Fat 14.0g70%
Cholesterol 66.0mg22%
Sodium 6.4mg1%
Total Carbohydrate 73.4g25%
Dietary Fiber 3.7g15%
Sugars 68.8g
Protein 5.8g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, cream, heavenly, heavy, international, powdered, sauce, slivered, sugar, title, toasted, vegetarian, whipped, yolks
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