Cheesecake Creme Dip

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cheesecake Creme Dip recipe image
Cheesecake Creme Dip recipe image
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Cheesecake Creme Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 290.7

Description

This International dessert features Cream cheese, softened, oz) marshmallow creme. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix cream cheese and marshmallow creme with electric mixer on medium speed until well blended. Refrigerate. Serve with assorted cut-up fresh fruit or pound cake cubes. Garnish, if desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 290.7kcal
% Daily Value *
Total Fat 28.9g45%
Saturated Fat 17.8g89%
Cholesterol 74.0mg25%
Sodium 272.8mg12%
Total Carbohydrate 2.6g1%
Dietary Fiber 0.0g0%
Sugars 1.5g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 7oz, blending, cheese, cheesecake, cream, creme, dessert, dip, international, marshmallow, softened, title, vegetarian
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