Herb Croutons

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
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Herb Croutons

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 853.5

Description

This International bread features Bread cubes (about Dash of Herb Seasoning, -inch cubes) Dash Season-All, Butter Dash garlic salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. HERB CROUTONS: Toast bread cubes in 300F (149ðC) oven until dry and crisp and golden brown.
  2. Saute in butter seasoned with Herb seasoning, Season-All, and garlic salt.
  3. Use in Caesar salad, potato dumplings; spoon on top of soups or use as a topping for vegetables and casseroles

Nutrition Facts

Servings 1

Amount Per Serving
Calories 853.5kcal
% Daily Value *
Total Fat 32.0g50%
Saturated Fat 16.7g84%
Cholesterol 64.5mg22%
Sodium 1371.3mg58%
Total Carbohydrate 117.6g40%
Dietary Fiber 6.5g26%
Sugars 12.0g
Protein 21.9g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2inch, about, baking, bread, butter, croutons, cubes, dash, garlic, herb, international, salt, sautéing, seasonall, seasoning, title, vegetarian
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