Herbed Bread Crumbs

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Servings: 1 Difficulty: Intermediate
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A simple, aromatic topping made from stale whole wheat bread, fresh herbs, and garlic for added crunch and flavor.
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Herbed Bread Crumbs

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 266.9

Description

Transform leftover stale whole wheat bread into a versatile culinary staple with these herbed bread crumbs. By pulsing the bread with aromatic basil, earthy thyme, and pungent minced garlic, you create a topping that adds both texture and depth to a wide variety of dishes. These crumbs are perfect for sprinkling over roasted vegetables, mixing into meatloaf, or using as a crispy coating for baked chicken or fish. The combination of herbs infuses every bite with a fresh, savory profile that elevates simple meals. They are incredibly easy to prepare, requiring only a few minutes of active work. Once toasted to a golden brown, they store beautifully in the freezer, ensuring you always have a homemade, flavorful ingredient on hand whenever inspiration strikes.

Ingredients

Directions

  1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
  2. Break the stale whole wheat bread slices into rough chunks to fit into your food processor.
  3. Place the bread chunks into the bowl of a food processor fitted with the metal blade.
  4. Add the minced garlic, basil, and thyme to the bread in the processor.
  5. Pulse the mixture several times until the bread is broken down into fine, even crumbs.
  6. Spread the herbed bread crumbs in a single, even layer on a baking sheet.
  7. Bake in the preheated oven for 3 to 5 minutes, stirring once halfway through, until they are dry, crisp, and lightly golden brown.
  8. Remove from the oven and let cool completely before using or storing in an airtight container.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 266.9kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 491.2mg21%
Total Carbohydrate 49.2g17%
Dietary Fiber 2.8g12%
Sugars 5.0g
Protein 9.1g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breadcrumbs, herbs, garlic, basil, thyme, whole wheat, stale bread, topping, crunchy, vegan, vegetarian, homemade, coating, roasted vegetables, leftovers
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