Herman Starter

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Servings: 6 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
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Herman Starter

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 318.8

Description

This International bread features Dry yeast 2 c Flour, Warm water, -115 deg) 1 tablespoon Sugar or honey. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dissolve yeast in water.
  2. Mix in flour and sugar or honey.
  3. Beat until smooth.
  4. Never use metal spoons or container.
  5. Put in warm place overnight.
  6. In the morning, place half the starter in a scalded pint jar with a tight cover.
  7. Store in a cool place.
  8. Stir 2 or 3 times a day for 5 to 10 days or until bubbly.
  9. To store: transfer to jar, cover with cloth and refrigerate.
  10. To replenish: Re

Nutrition Facts

Servings 6

Amount Per Serving
Calories 318.8kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 529.5mg23%
Total Carbohydrate 64.4g22%
Dietary Fiber 6.0g24%
Sugars 0.4g
Protein 10.0g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, deg, dry, flour, herman, honey, international, starter, sugar, tablespoon, title, vegan, warm, water,110115, yeast
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