Herman Cinnamon Rolls

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Servings: 1 Difficulty: Advanced
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International-style hearty and homemade bread that brings home-style flavor to your table
Herman Cinnamon Rolls recipe image
Herman Cinnamon Rolls recipe image
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Herman Cinnamon Rolls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 352.3

Description

This International bread features Herman, Salt, Baking powder, Flour, Soda. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Margerine Stick butter, melted 1 c Brown sugar 1/2 c Nuts
  2. Mix Herman, salt, baking powder, flour, soda and oil.
  3. Form into dough.
  4. Knead lightly.
  5. Roll into 1/4 inch thickness on floured surface.
  6. Spread with soft margerine.
  7. Sprinkle with cinnamon and sugar.
  8. Roll up as for jelly roll, cut into 1/2 inch slices.
  9. Spread topping in bottom of 9 x 13.
  10. Place roll slices on top, flat side down.
  11. Bake in 350 oven for 30 minutes.
  12. Remove immediately by overturning on cookie sheet.
  13. Topping: Combine 1 stick melted margerine, 1 c.
  14. brown sugar and 1/2 c.
  15. nuts.
  16. Lisa/Cedar Rapids

Nutrition Facts

Servings 1

Amount Per Serving
Calories 352.3kcal
% Daily Value *
Total Fat 15.6g24%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 1570.0mg66%
Total Carbohydrate 46.3g16%
Dietary Fiber 1.6g7%
Sugars 0.2g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cinnamon, flour, herman, international, oil, powder, rolls, salt, soda, title, vegan
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