Hershey’S Fudge Brownie Pie

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Hershey's Fudge Brownie Pie recipe image

This International dessert features Eggs, Sugar, Butter; melted, Unsifted all-pupose flour, Hershey’s cocoa. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Hershey’S Fudge Brownie Pie

Difficulty: Intermediate
Servings: 6 Calories: 644.5

Description

This International dessert features Eggs, Sugar, Butter; melted, Unsifted all-pupose flour, Hershey's cocoa. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat eggs in small mixer bowl; blend in sugar and melted butter.
  2. Combine flour, cocoa and salt; add to butter mixture.
  3. Stir in vanilla and nuts.
  4. Pour into lightly greased 8-inch pie pan.
  5. Bake at 350 degrees for 25 to 30 minutes to until almost set (pie will not test doen).
  6. Cool; cut into wedges.
  7. Serve topped with ice cream and hot fudge sauce.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 644.5kcal
% Daily Value *
Total Fat 30.2g47%
Saturated Fat 17.6g89%
Cholesterol 157.8mg53%
Sodium 1448.1mg61%
Total Carbohydrate 95.5g32%
Dietary Fiber 7.8g32%
Sugars 60.9g
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpupose, baking, blending, brownie, butter, chopped, cocoa, dessert, eggs, flour, fudge, hersheys, international, melted, nuts, optional, pie, salt, sugar, title
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