Hoisin Sauce

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Servings: 1 Difficulty: Intermediate
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Chinese-style classic sauce that brings home-style flavor to your table
Hoisin Sauce recipe image
Hoisin Sauce recipe image
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Hoisin Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 146.4

Description

This Chinese sauce features Soy sauce, dark/light/usual, Peanut butter/black bean pas, Honey/molasses, White vinegar. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. EXPERIMENT!
  2. Now you have control of the taste.
  3. Lighter for chicken and pork, stronger for beef and game.
  4. Sweeter for Dim Sum.
  5. The commercial recipe is presumably the black bean paste.
  6. I presume they are the same as Mexican/Spanish black beans.
  7. Different types of soy, molasses, some of the oil being hot pepper oil, other styles of pepper sauce.
  8. All kinds of variations.
  9. However, with light soy and honey, the taste of peanut dominates.
  10. Simply mix together.
  11. At first it does not appear like it will mix but keep at it just a bit longer and you have Hoisin.
  12. Letting it rest does not appear to improve the taste noticeably

Nutrition Facts

Servings 1

Amount Per Serving
Calories 146.4kcal
% Daily Value *
Total Fat 6.8g11%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 3946.5mg165%
Total Carbohydrate 16.8g6%
Dietary Fiber 4.6g19%
Sugars 7.2g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, butterblack, chinese, chinesestyle, garlic, hoisin, honeymolasses, hot, oil, pas, peanut, pepper, powder, sauce, sauce,darklightusual, seed, sesame, soy, title, vegetarian
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