Hold-The-Sugar Apple Pie

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Hold-the-Sugar Apple Pie recipe image
Hold-the-Sugar Apple Pie recipe image
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Hold-The-Sugar Apple Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 138.0

Description

This International dessert features Frozen apple juice. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. concentrate, thawed 3 tb Cornstarch 1 ts Cinnamon 1/4 ts Allspice 1/4 ts Nutmeg 6 lg Baking apples, peeled cored, Thinly sliced (Pippin, Rome or Gr Smith) 2 tb Butter or margarine 1 9-inch pie shell, baked Flavored whipped
  2. cream (optional--recipe below) Nuts (optional)

Nutrition Facts

Servings 6

Amount Per Serving
Calories 138.0kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 3.0mg1%
Total Carbohydrate 33.0g11%
Dietary Fiber 0.6g3%
Sugars 28.8g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, dessert, frozen, fruits, holdthesugar, international, juice, pie, title, vegan
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