Hollandaise Snack Mix

Servings: 6 Difficulty: Intermediate
A savory, buttery mix of peanuts, crackers, and pretzels seasoned with a zesty hollandaise-inspired blend.
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This unique snack mix combines the crunch of Ritz Bits and stick pretzels with the rich texture of dry-roasted peanuts, all tossed in a warm, savory butter mixture. The seasoning blend, featuring a dash of Worcestershire sauce and garlic powder, mimics the tangy, savory notes of hollandaise sauce without the heat or complexity of traditional emulsions. It&# 226;€™s an ideal crowd-pleaser for parties, potlucks, or casual gatherings. The mix stays crisp for days when stored properly, making it a perfect make-ahead appetizer. Enjoy it alongside wine, beer, or simply as a satisfying midday crunch. The salty, savory profile ensures every handful is addictive and flavorful.

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Hollandaise Snack Mix

Difficulty: Intermediate
Servings: 6 Calories: 215.1

Description

This unique snack mix combines the crunch of Ritz Bits and stick pretzels with the rich texture of dry-roasted peanuts, all tossed in a warm, savory butter mixture. The seasoning blend, featuring a dash of Worcestershire sauce and garlic powder, mimics the tangy, savory notes of hollandaise sauce without the heat or complexity of traditional emulsions. It&# 226;€™s an ideal crowd-pleaser for parties, potlucks, or casual gatherings. The mix stays crisp for days when stored properly, making it a perfect make-ahead appetizer. Enjoy it alongside wine, beer, or simply as a satisfying midday crunch. The salty, savory profile ensures every handful is addictive and flavorful.

Ingredients

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. In a small saucepan, melt butter over medium heat.
  3. Stir in Worcestershire sauce and garlic powder until well combined.
  4. In a large bowl, mix together peanuts, Ritz Bits, and pretzels.
  5. Pour the butter mixture over the snack mix.
  6. Toss gently until all ingredients are evenly coated.
  7. Spread the mixture evenly onto a large baking sheet.
  8. Bake for 15 to 20 minutes, stirring occasionally, until crisp.
  9. Transfer to paper towels to cool completely before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 215.1kcal
% Daily Value *
Total Fat 24.3g38%
Saturated Fat 15.3g77%
Cholesterol 64.5mg22%
Sodium 192.9mg9%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Store in an airtight container at room temperature for up to 1 week to maintain crispness.

For a nut-free version, replace peanuts with additional pretzels or toasted corn flakes.

Ensure peanuts are unsalted if you prefer to control the saltiness, as pretzels and crackers are already salty.

Keywords: snack mix, hollandaise, peanuts, pretzels, crackers, appetizer, party food, savory, butter, garlic powder, worcestershire, baked snack, crunchy, make ahead
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