Hollandaise Snack Mix

Servings: 6 Difficulty: Intermediate
A savory, buttery blend of peanuts, crackers, and pretzels seasoned with rich hollandaise flavor.
Hollandaise Snack Mix recipe image

Hollandaise Snack Mix

Difficulty: Intermediate
Servings: 6 Calories: 215.1

Description

This savory snack mix offers a delightful twist on traditional baked mixes by incorporating the rich, tangy flavors of hollandaise sauce. The combination of dry-roasted peanuts, crunchy Ritz Bits, and salty stick pretzels creates a perfect balance of textures. Coated in a warm butter mixture infused with Worcestershire sauce and garlic powder, each bite delivers a sophisticated, home-style taste that is both comforting and addictive. It is an ideal appetizer for parties, game days, or casual gatherings, offering a vegetarian-friendly option that appeals to a wide range of palates. Simple to prepare with pantry staples, this mix stays crisp for days, making it a reliable crowd-pleaser.

Ingredients

Directions

  1. Preheat oven to 300 degrees Fahrenheit (150 degrees Celsius).
  2. In a small saucepan, melt butter over medium heat.
  3. Stir in the hollandaise sauce mix, Worcestershire sauce, and garlic powder until smooth and well combined.
  4. In a large bowl, combine the peanuts, Ritz Bits, and stick pretzels.
  5. Pour the warm butter mixture over the dry ingredients.
  6. Toss gently but thoroughly until all pieces are evenly coated.
  7. Spread the mixture evenly onto a large baking sheet.
  8. Bake for 15 to 20 minutes, stirring occasionally, until lightly toasted and fragrant.
  9. Transfer to paper towels to cool completely before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 215.1kcal
% Daily Value *
Total Fat 24.3g38%
Saturated Fat 15.3g77%
Cholesterol 64.5mg22%
Sodium 192.9mg9%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Store in an airtight container at room temperature for up to 1 week for best crispiness.

For a gluten-free version, substitute the crackers and pretzels with gluten-free alternatives.

Ensure the butter mixture is fully dissolved and smooth before pouring to avoid clumps of seasoning mix.

Do not overcrowd the baking sheet; use two sheets if necessary to ensure even toasting.

Keywords: snack mix, hollandaise, peanuts, pretzels, crackers, appetizer, baked snack, worcestershire, garlic powder, party food, vegetarian, crunchy, savory, butter, ritz bits, game day
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