Home-Alone Chocolate Pudding

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Home-Alone Chocolate Pudding recipe image
Home-Alone Chocolate Pudding recipe image
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Home-Alone Chocolate Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 74.9

Description

This International dessert features Sugar 3/4 c 2% milk, Dutch cocoa 1/4 teaspoon Vanilla extract, Cornstarch. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the sugar, cocoa, and cornstarch in a 1-quart glass measure, and stir well.
  2. Gradually add the milk, stirring with a whisk.
  3. Microwave the milk mixture for 1-1/2 minutes on high.
  4. Stir well.
  5. Microwave on medium-high, (70% power), for 1-1/2 minutes till mixture is thickened.
  6. Whisk in the vanilla

Nutrition Facts

Servings 1

Amount Per Serving
Calories 74.9kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 1.7mg1%
Total Carbohydrate 19.0g7%
Dietary Fiber 2.5g10%
Sugars 11.4g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cocoa, cornstarch, dessert, dutch, extract, homealone, international, microwave, milk, pudding, sugar, teaspoon, title, vanilla, vegetarian
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