Homemade Heath Bars…

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Homemade Heath Bars... recipe image
Homemade Heath Bars... recipe image
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Homemade Heath Bars…

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 913.1

Description

This International dessert features Nuts; chopped, any kind, Chocolate bars, Butter; (1 stick. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Butter the bottom of a loaf pan. Sprinkle nuts into the pan. Unwrap the 4 hershey bars and reserve. Stir butter and brown sugar in saucepan over medium heat. Stir CONSTANTLY. When it begins actually boiling, start timing exactly 6 minutes while continuing to stir constantly. After 6 minutes, immediately pour the mixture over the nuts, spreading evenly. Then cover the hot mixture with the chocolate bars, smoothing with a spatular as the chocolate melts. Chill. Break into uneven pieces by poking a dull knife through the candy. This recipe is easily tripled or quadrupled
  2. Brown sugar; dark

Nutrition Facts

Servings 6

Amount Per Serving
Calories 913.1kcal
% Daily Value *
Total Fat 54.3g84%
Saturated Fat 33.3g167%
Cholesterol 64.5mg22%
Sodium 243.3mg11%
Total Carbohydrate 98.2g33%
Dietary Fiber 11.0g44%
Sugars 85.2g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: any, bars, boiling, butter, chocolate, chopped, dessert, heath, homemade, international, kind, nuts, stick, title, vegetarian
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