Homemade Taco Seasoning Mix (Dry)
Description
Transform your taco nights with this homemade seasoning mix, crafted to deliver deep, smoky, and savory notes without the preservatives found in store-bought packets. This blend relies on the perfect balance of chili powder, sweet paprika, earthy cumin, and savory garlic and onion powders. It offers a customizable kick of heat, allowing you to adjust the cayenne to your preferred spice level. Ideal for weeknight dinners, potlucks, or casual gatherings, this mix adds an instant flavor boost to ground beef, turkey, chicken, or even black beans. Simple to prepare with pantry staples, it stores beautifully for months, ensuring you always have restaurant-quality seasoning on hand.Ingredients
Directions
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In a small bowl, combine chili powder, paprika, cumin, garlic powder, onion powder, and cayenne pepper.
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Whisk or stir vigorously until all spices are evenly distributed and no clumps remain.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 82.7kcal
- % Daily Value *
- Total Fat 3.1g5%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 187.0mg8%
- Total Carbohydrate 14.6g5%
- Dietary Fiber 7.3g30%
- Sugars 2.2g
- Protein 3.9g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Store in an airtight container in a cool, dark place or in the refrigerator for up to 6 months. Shake well before each use to redistribute the spices.
For a sweeter profile, add 1 teaspoon of sugar. For extra herbal notes, stir in 1 teaspoon of dried oregano. Adjust the cayenne pepper to control the heat level.
Use approximately 3 tablespoons of this mix for every pound of raw ground meat (beef, turkey, or chicken). Combine the mix with 1 cup of water and simmer with the meat until the liquid is absorbed for a saucy texture.