Honey Baked Chicken
Description
This Indian main features HONEY 1/4 c BUTTER, MUSTARD, PREPARED. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Preheat OVENoven TOto 3f500F. INin Aa 9" Xx 13" Xx 2" PANpan, MELTmelt THEthe BUTTERbutter; ADDadd HONEYhoney, MUSTARDmustard, CURRYcurry POWDERpowder ANDand MIXmix ALLall WELLwell. COATcoat THEthe CHICKENchicken ONon BOTHboth SIDESsides WITHwith THEthe HONEYhoney MIXTUREmixture INin THEthe PANpan. PLACEplace THEthe CHICKENchicken PIECESpieces INin THEthe PANpan, SKINskin SIDEside DOWNdown, BAKEbake ONEone HALFhalf HOURhour ONon EACHeach SIDEside. BASTEbaste OCCSIONALLYoccsionally. SERVEserve WITHwith RICErice ANDand ORor Aa VEGETABLEvegetable
-
CUT-UP CHICKEN 1 ts CURRY POWDER
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 999.9kcal
- % Daily Value *
- Total Fat 47.9g74%
- Saturated Fat 13.1g66%
- Cholesterol 353.6mg118%
- Sodium 356.8mg15%
- Total Carbohydrate 12.9g5%
- Dietary Fiber 0.1g1%
- Sugars 12.4g
- Protein 107.6g216%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baked, baking, butter, chicken, honey, indian, main, mustard, prepared, title