This classic Latin-American Cheese Salad is a delightful blend of sweet and savory flavors. The combination of crushed pineapple, lemon-flavored gelatin, and cream cheese creates a unique texture that is both refreshing and satisfying. Often served as a side dish or light lunch, it 226;ÂÂs perfect for potlucks, picnics, or family gatherings. The addition of nuts, celery, and pimentos adds crunch and color, making it a visually appealing and tasty addition to any meal. Simple to prepare with common ingredients, this salad is a crowd-pleaser thatâÂÂs sure to become a favorite.
Cheese Salad
Description
This classic Latin-American Cheese Salad is a delightful blend of sweet and savory flavors. The combination of crushed pineapple, lemon-flavored gelatin, and cream cheese creates a unique texture that is both refreshing and satisfying. Often served as a side dish or light lunch, it&# 226;ÂÂs perfect for potlucks, picnics, or family gatherings. The addition of nuts, celery, and pimentos adds crunch and color, making it a visually appealing and tasty addition to any meal. Simple to prepare with common ingredients, this salad is a crowd-pleaser thatâÂÂs sure to become a favorite.Ingredients
Directions
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Drain the juice from the crushed pineapple and set the pineapple aside.
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In a small bowl, combine the unflavored gelatin with cold water and let it sit for 5 minutes to soften.
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In a saucepan, bring 1 cup of water to a boil. Remove from heat and stir in the lemon-flavored gelatin until fully dissolved.
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Add the softened unflavored gelatin mixture to the lemon gelatin and stir well to combine.
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Let the gelatin mixture cool slightly, then fold in the drained crushed pineapple, chopped celery, quartered marshmallows, chopped nuts, and chopped pimento.
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In a separate bowl, beat the cream cheese until smooth. Gradually add the whipped cream and beat until light and fluffy.
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Fold the whipped cream mixture into the gelatin and fruit mixture until well combined.
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Pour the salad into a serving dish and refrigerate for at least 2 hours, or until set.
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Serve chilled as a refreshing side dish or light lunch.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 285.5kcal
- % Daily Value *
- Total Fat 0.7g2%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 72.4mg4%
- Total Carbohydrate 31.2g11%
- Dietary Fiber 3.4g14%
- Sugars 24.0g
- Protein 50.2g101%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.