Honey Bars

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Servings: 72 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Honey Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 72 Calories: 1242.8

Description

This International dessert features Honey, Beaten, Baking powder, Flour, Chopped nuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix honey and well-beaten eggs together.
  2. Add baking powder and flour sifted together, then the chopped nuts, chopped dates, and flavoring.
  3. Spread in a greased pan (jelly roll size - 11 x 15).
  4. Bake at 350F (177&# 194;°C) for 15 to 25 minutes.
  5. Cut in strips 1/2 inch wide and 3 inches long.
  6. Before serving, roll in powdered sugar

Nutrition Facts

Servings 72

Amount Per Serving
Calories 1242.8kcal
% Daily Value *
Total Fat 44.4g69%
Saturated Fat 5.2g26%
Cholesterol 139.9mg47%
Sodium 226.1mg10%
Total Carbohydrate 204.9g69%
Dietary Fiber 14.2g57%
Sugars 126.5g
Protein 24.2g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, beaten, chopped, dates, dessert, flour, honey, international, nuts, powder, title, vanilla, vegan
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