Honeymoon Sourdoughs

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Servings: 4 Difficulty: Intermediate
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Southern-style hearty and homemade bread that brings home-style flavor to your table
Honeymoon Sourdoughs recipe image
Honeymoon Sourdoughs recipe image
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Honeymoon Sourdoughs

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 128.2

Description

This Southern bread features Active Starter, Prepared Biscuit Mix, Baking Powder, Cooking Oil. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all ingredients thoroughly and turn out onto a floured board,
  2. knead lightly and then
  3. roll out gently and
  4. cut into biscuits.
  5. Brush lightly with melted butter or margarine.
  6. Place of greased cookie sheet and bake at 450 degrees for about 15 minutes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 128.2kcal
% Daily Value *
Total Fat 6.7g11%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 438.9mg19%
Total Carbohydrate 15.7g6%
Dietary Fiber 1.0g4%
Sugars 6.7g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, baking, biscuit, bread, cooking, honey, honeymoon, oil, powder, prepared, sourdoughs, southern, starter, title, vegan
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