Honey Walnut Drops

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Servings: 84 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Honey Walnut Drops

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 84 Calories: 2316.4

Description

This International dessert features Sugar, Honey, Shortening, Eggs, All-purpose flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream sugar, honey, shortening and eggs.
  2. Spoon flour (not sifted) into dry measuring cup.
  3. Level off and pour measured flour onto wax paper.
  4. Add soda and salt to flour and stir to blend.
  5. Add blended dry ingredients alternately with sour cream to creamed mixture.
  6. Stir in walnuts, coconut and vanilla.
  7. Drop by teaspoonfuls onto greased baking sheet.
  8. Top each cookie with a walnut half or coconut.
  9. Bake at 375 for 10 to 12 minutes.

Nutrition Facts

Servings 84

Amount Per Serving
Calories 2316.4kcal
% Daily Value *
Total Fat 111.9g173%
Saturated Fat 38.3g192%
Cholesterol 171.7mg58%
Sodium 4960.0mg207%
Total Carbohydrate 299.2g100%
Dietary Fiber 13.4g54%
Sugars 117.5g
Protein 39.6g80%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, chopped, coconut, cream, dessert, drops, eggs, flaked, flour, honey, international, salt, shortening, soda, sour, sugar, title, vanilla
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