Cheesy Garlic Bread

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Servings: 12 Difficulty: Beginner
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Italian-style hearty and homemade bread that brings home-style flavor to your table
Cheesy Garlic Bread recipe image
Cheesy Garlic Bread recipe image
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Cheesy Garlic Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 853.8

Description

This Italian bread features Mayonnaise. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cheese 1 c Thinly sliced green onions (including the tops) 3 Cloves garlic, minced 1 Loaf French bread (about 20 inch), halved lengthwise 1/3 c Minced fresh parsley (opt) Paprika (opt) Mix mayonnaise, cheese, onions, and garlic; spread on bread halves. If desired, sprinkle with parsley and paprika. Wrap each half in foil. Refrigerate for 1 to 2 hours or freeze. Unwrap and place on a baking sheet. Bake at 400 degrees for 8-10 minutes (20-25 minutes if frozen) or until puffed but not brown. Cut into slices
  2. Shredded sharp cheddar

Nutrition Facts

Servings 12

Amount Per Serving
Calories 853.8kcal
% Daily Value *
Total Fat 87.3g135%
Saturated Fat 22.5g113%
Cholesterol 70.8mg24%
Sodium 732.6mg31%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.0g0%
Sugars 0.4g
Protein 16.0g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cheesy, eggs, garlic, italian, mayonnaise, title, vegetarian, homemade
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