Huli-Huli Roasted Chicken
Description
This International sauce features Chicken, Sprigs fresh thyme, Garlic cloves, sliced thin, Honey. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt and pepper Prepare the grill.
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Season the inside of the chicken with salt and pepper.
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Place the thyme and garlic under the skin on the breast.
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Combine the honey, soy, lime juice, and brown sugar, stirring until the sugar is thoroughly dissolved.
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Place the chicken on the spit and
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brush with the glaze every few minutes until the glaze starts to stick to the chicken.
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Continue to roast until chicken is done, about l l/2 hours.
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Remove the chicken from the spit and let rest for l0 minutes before carving.
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If a spit is not available, just roast the chicken in the oven on a rack with a cup of water in the roasting pan.
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The chicken juices, marinade and water will
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mix to
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make a wonderful glaze to baste the chicken with aobut every 5-l0 minutes.
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Roast at 325~F for l l/2 hours
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1232.7kcal
- % Daily Value *
- Total Fat 43.1g67%
- Saturated Fat 11.6g58%
- Cholesterol 303.0mg101%
- Sodium 3701.2mg155%
- Total Carbohydrate 101.1g34%
- Dietary Fiber 15.8g64%
- Sugars 54.6g
- Protein 105.9g212%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, brown, chicken, cloves, dark, fresh, garlic, grilling, honey, hulihuli, international, juice, light, lime, regular, roasted, roasting, sauce, sliced, soy
