Humita-Spicy-Corn-Casserole

Servings: 4 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
Humita (Spicy Corn Casserole recipe image

This American main features Size onion, Butter, Cooking oil, Chili pepper, Tomatoes — peeled. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Humita-Spicy-Corn-Casserole

Difficulty: Beginner
Servings: 4 Calories: 450.9

Description

This American main features Size onion, Butter, Cooking oil, Chili pepper, Tomatoes -- peeled. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Kernels or 1 cn Corn 1 1/2 ts Salt ds Freshly ground pepper 1 c Milk Chop the onion coarsely.
  2. Heat the butter and oil until they arebubbly, saute the onion pieces until they are light brown, but not crisp.
  3. Chop the pepper into small pieces and addto the onion.
  4. chop the tomatoes coarsely and add them to the onion-pepper mi

Nutrition Facts

Servings 4


Amount Per Serving
Calories 450.9kcal
% Daily Value *
Total Fat 40.6g63%
Saturated Fat 17.7g89%
Cholesterol 64.5mg22%
Sodium 205.2mg9%
Total Carbohydrate 25.1g9%
Dietary Fiber 7.9g32%
Sugars 3.9g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, butter, casserole, chili, cooking, corn, frozen, humita, main, oil, onion, package, peeled, pepper, sautéing, size, spicy, title, tomatoes, vegetables
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